| We raise local meats for our community everyday, all year long! We will always bring you local meats every week! This is our job, and you are one of the biggest parts of it! Our farm Family appreciates your wonderful and loyal business all year! From John & Valarie Kennedy, with Jacob, Taylor, & Mayson TEXT BLAST COMES TO YOUR CELL PHONE # ON FRIDAYS… If you need any of the featured items as you read this email blast, please call farm to order soon, so we can plan for you needs on Saturdays! Thanks! | π₯©ππ Some of this Saturday’s items include: Selection changes each week! - Boneless Delmonico
- Pot Roasts (like English Chuck, Beef Shoulder, or Eye of Round)
- Lean Beef Stew Meat
- Fresh ground chuck
- Several Types of Sausages
- Boneless Pork Loin Chops or Roast
- Pork Tenderloins
- Large 7# Capon Roasting Chickens
- Jumbo Whole Wings
- Short Ribs and Beef Shank Slices and Beef Soup / Stock Bones
Looking Ahead to March For the Pickled Corned Beef Coming Soon! | π±ππ£οΈ Pre-Order Methods ORDER PICK-UP IS FROM 5 AM-10:30 AM EVERY SATURDAY PLEASE! To Place Your Order, You Have the Following Options: - Texting
- If you are already on our group text, respond to the text you receive to let us know what you are pre-ordering. When we reply with a confirmation text, you will know that your pre-order has been received. If you do not hear anything back, please call us at the farm office number to confirm receipt.
- If you want to receive this weekly text, tell us during your next visit to the market, or let us know while placing your next order over the phone.
- Phone Call
- Call the farm office at (724) 898-2316, Monday-Thursday 9AM-9PM and Friday 9AM-6PM and we will take your pre-order over the phone.
- Call the market at (412) 661-1875, Saturdays ONLY from 5AM-12 Noon (Adjusted to Fridays, December 24th and 31st during December Holidays) and we will take your pre-order over the phone.
- Visit The Market
- Visit the market and pre-order items for a later weekend, Saturdays ONLY (Adjusted to Fridays, December 24th and 31st during December Holidays) from 5AM-12 Noon at 344 North Sheridan Avenue, Pittsburgh, PA 15206.
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